Top 20 best bean coffee for the coffee machine: ranking 2021-2022

Do not assume that the question of choosing a grain coffee for the coffee machine arises only for beginners who first decided to make a fragrant drink at home. Even avid coffee drinkers, perfectly versed in all varieties of coffee beans, sometimes ask themselves this question, wanting to try a new shade of flavor or change the usual flavor of the drink. And to make it easier for you to choose the best coffee for your coffee machine, we have analyzed the range represented in online stores, got acquainted with the features and characteristics of coffee brands, studied the reviews and reviews of connoisseurs. We present you the best brands and types of coffee beans for coffee machines 2021-2022, among which you will surely be able to choose the most suitable variety for cozy home coffee ceremonies or active business brunches in the American style.

Rating of the best coffee beans for a coffee machine

Place	Name	Price	Rating
Best coffee beans for the coffee machine by price/quality for 2021-2022
1	Tasty Coffee Brazil Mozhiana	Check price	4.9 / 5
2	Julius Meinl Espresso Premium Collection, 1 kg	Learn the price	4.9 / 5
3	Jardin Ethiopia Euphoria (light roast), 1 kg	Learn the price	4.8 / 5
4	Lavazza Crema e Aroma, 1 kg	Learn the price	4.7 / 5
5	Bushido Red Katana, 1 kg	Learn the price	4.6 / 5
The best Arabica coffee beans for the coffee machine
1	Lebo Extra, 1 kg	Check out the price	4.9 / 5
2	Paulig Cafe New York, 400 g	Check out the price	4.8 / 5
3	Jardin Bravo Brazilia, 1 kg	Learn the price	4.7 / 5
4	Lavazza Qualita Oro, 1 kg	Learn the price	4.6 / 5
The best robusta coffee beans for the coffee machine
1	Gimoka Gran Bar, 1 kg	Learn the price	4.9 / 5
2	Trung Nguyen Culi Robusta, 1 kg	Learn the price	4.8 / 5
The best decaffeinated coffee beans for the coffee machine
1	Amado Decaf, 200 g	Learn the price	4.9 / 5
2	Ornelio Decaff, 1 kg	Learn the price	4.8 / 5
3	Lavazza Decaffeinato, 500 g	Learn the price	4.7 / 5
The best medium roasted beans for the coffee machine
1	Rioba Espresso Gold, 1.1 kg	Learn the price	4.9 / 5
2	Egoiste Noir, 500 g	Learn more about the price	4.8 / 5
3	Paulig Arabica, 250gr	Learn the price	4.7 / 5
The best inexpensive coffee beans for a coffee machine
1	Tchibo Gold Mokka, 250 g	Learn the price	4.9 / 5
2	Paulig Classic, 250 g	Learn the price	4.8 / 5
3	Jardin Espresso di Milano (medium roast), 250 g	Learn the price	4.7 / 5

How to choose a coffee bean for the coffee machine at a price/quality ratio?

Choosing the right coffee depends entirely on the consumer's preferences: some people like mild and sweet tastes, others prefer bitter and refreshing drinks. Therefore, when choosing bagged coffee beans among unfamiliar brands, you should be guided by the following parameters:

• the composition of the blend - it can be 100% Robusta, strong and restorative, giving the drink bitterness and magnificent foam, 100% Arabica, which gives the coffee a sourness, rich taste and aroma, or a combination of Arabica and Robusta, which traditionally ranges from 70/30 to 90/10 in favor of Arabica; it is worth noting that for coffee machines recommend blends with a large predominance of Arabica
• pack size - It is better to limit yourself to a small pack of 200-250 grams for sampling, while the permanent use of the chosen coffee brand should be guided by the daily consumption of coffee beans and consider the expiration date;
• freshness of gathering - Ideal coffee is obtained only from coffee beans roasted less than 1 month before the date of purchase, the mixture roasted within 2-4 months before purchase has good taste qualities, but roasted a year ago or earlier, most likely, will not distinguish in taste any notes and shades
• The place where the coffee was roasted - A parameter that matters to experienced coffee connoisseurs: For example, Brazilian varieties are praised for their even and balanced taste with nutty, floral and chocolate notes, Colombian varieties are famous for their refinement and are highly appreciated by coffee aesthetes, Nicaraguan coffee has a soft rich taste and distinctive aroma, varieties from Guatemala delight with citrus acidity and rich flavors, African coffee is distinctive and high acidity, and the taste and aroma of Asian varieties is filled with bright spice notes;
• The amount of caffeine - There is less caffeine in Arabica than in Robusta, so Arabica has less of a tonic effect, but coffee producers offer a variety of decaffeinated blends with good taste characteristics that are suitable even for children, the elderly and hypertensive people;
• Degree of roasting - Light, which allows you to reveal all the nuances of flavor and maximum retains the sourness, medium, which preserves the flavor of the beans, allowing them to roll in excessive bitterness, and dark, which gives the drink caramel notes and almost completely deprive it of sourness.

It's worth bearing in mind that flavored and oily coffee beans are not recommended for use in coffee machines because they can damage a fairly expensive device, and most of them will not even be able to brew, turning after automatic grinding into a dense, oily lump that does not allow hot water to pass.

The best coffee beans for the coffee machine by price/quality for 2021-2022

For those who want the best coffee beans that optimally combine price and quality, the following blends are worth considering for 2021-2022.

1. Tasty Coffee Brazil Mozhiana

The leader in the ranking was the lot Brazil Mozhiana from Russian roasters Tasty Coffee Coffee is perfect for espresso and Americano, as well as for latte and cappuccino.

Tasty Coffee roasts coffee exclusively to order, which means you get the freshest beans possible. The freshness of the coffee has more of an impact on the final taste of the drink, so the stated notes of hazelnut, cocoa, and dried fruit are great in a drink on this bean. Also the roasting profile is chosen so that sweetness is combined with density in the drink, resulting in a rich balanced flavor.

Characteristics:

• Region: Mogiana;
• Processing: natural;
• Height of growth: 850-1100 m;
• Q-Grader score: 83.50.

2. Julius Meinl Espresso Premium Collection, 1 kg

The top four opens with carefully selected premium Arabica coffee beans from the finest and most environmentally friendly plantations across Brazil and Central America. The beans for one of the most successful and popular coffee blends have been grown in strict accordance with the requirements of the capricious Arabica to heat, sunlight and humidity.

The carefully selected location gives the blend a fresh taste and a subtle, soft, slightly sweet aftertaste in specialty coffees. Medium roasting ensures the best balanced flavor, and the tightly closed opaque vacuum packaging will preserve the taste of the beans for a longer period. We should also note the amazingly fluffy and pleasant creamy foam of properly brewed drinks from this blend.

Characteristics:

• country of origin - Brazil;
• composition - 100% Arabica
• weight - 500 gr, 1 kg;
• roasting - medium;
• intensity - 5;
• sweetness - 7 (out of 10);
• acidity - 6 (out of 10);
• cooking proportions - 7 g per 100 ml of water;
• packaging - vacuum bag;
• Shelf life - 18 months in a tightly closed package in a dry place (humidity not more than 70%), separately from products with a pungent smell.

Jardin Ethiopia Euphoria (light roast), 1 kg

The honorary bronze of the best coffee beans goes to the exclusive 100% Arabica from highland Ethiopia, located in East Africa, one of the largest coffee exporters on the African continent. Delicate and careful light roasting of a rare premium mono sort of arabica provides a luxurious aroma and recognizable soft and carefully balanced taste with the dominance of natural sweetness of ripe fruit with a slight admixture of peanuts and forest blackberries, typical for the arabica of the African continent.

It is worth noting that this blend contains no additives and flavorings, includes only 100% natural coffee beans packed in a unique Protective Atmosphere technology, which displaces oxygen and ensures full preservation of aroma and flavor of freshly roasted coffee. Blend of coffee beans is suitable for any brewing method, including - for coffee machines, despite the fact that traditionally it is recommended to use medium roasted beans for coffee machines.

Characteristics:

• country of origin - Ethiopia;
• composition - 100% Arabica
• method of preparation - suitable for all methods of preparation, recommended for coffee machines;
• weight - 1 kg;
• roasting - light;
• intensity - 6 (out of 7);
• flavor - 7 (out of 7);
• flavor shades - peach, pear, apple, apricot, peanut, blackberry;
• preparation ratio - 2 gr. of ground coffee per 150 ml of water;
• packaging - soft;
• Shelf life - 18 months in a tightly closed package in a dry place (humidity not more than 75%), after opening - no more than 4 weeks.

4. Lavazza Crema e Aroma, 1 kg

In the second place of our rating we have placed a harmonious blend, created from a thoughtful combination of carefully selected arabica varieties, saturating the excellent taste and aroma of the coffee drink, and quality robusta varieties, giving the drink strength and give the coffee connoisseur the impressive vivacity and activity. The blend is produced by one of the most popular coffee brands among Russians and pleases with excellent quality, careful and careful roasting, compliance with the strictest quality standards and full compliance of the creamy and aromatic taste of the drink with the expectations of the demanding user.

Coffee mix is good enough for mono drinks of different strength and intensity, and may give a coffee connoisseur pleasant and intensive invigorating taste, but it is better to use it for milk-coffee cocktails or just for drinking with milk or cream, which will emphasize flavor advantages of the blend and give a drink delicate aroma with light chocolate notes. It is also possible to add freshly ground coffee to a variety of culinary dishes and desserts to give them a fine coffee flavor and aroma.

Characteristics:

• Country of origin - South America, Africa, Asia;
• composition - 80% Arabica, 20% Robusta;
• method of preparation - suitable for a geyser coffee maker, French-press, recommended for coffee machines;
• weight - 1 kg;
• roasting - medium;
• intensity - 8, moderate;
• flavor shades - creamy, aroma with chocolate notes;
• packaging - vacuum;
• Shelf life - 2 years in a dry place.

5. Bushido Red Katana, 1 kg

The leader in the category of the best coffee beans is deservedly an excellent Italian blend of 100% premium Arabica from the African continent and plantations of South America, produced in the classical way, namely - roasted on a wood fire over low heat in strict accordance with ancient coffee traditions. It is worth noting that thanks to the well-established features of production, the process of roasting grains of this brand is carried out manually in an ecologically clean agricultural part of the country under the strict supervision of a master - a keeper of traditions, which is distinguished by the highest professionalism.

After roasting the beans are carefully sorted by hand, so that only the ones that are high in caliber and not damaged or overcooked during the roasting are available for further processing. Premium class beans are dried under the high altitude sun and the connoisseurs enjoy the sweet, rich and balanced taste of the drink with berry-fruit and nut notes and a pleasant, slightly smoky flavor.

Characteristics:

• country of origin - Latin America, Africa (Ethiopia);
• composition - 100% Arabica;
• preparation method - suitable for all methods of preparation, recommended for coffee machines;
• weight - 1 kg;
• roasting - medium;
• intensity - moderate;
• flavor nuances - sweet, rich, balanced, notes of red berries, sweet peach and hazelnut;
• packaging - vacuum;
• Shelf life - 2 years in dry (humidity not more than 75%) and cool (no higher than 20?C) place.

The Best Arabica Bean Coffee for Coffee Machine

Arabica is an elite variety of coffee, the distinguishing feature of which is a large variety of flavor shades, which directly depends on the place where the beans are grown and the principles of their processing. Among the best coffee beans in 2021-2022, the following are worth mentioning.

Lebo Extra, 1 kg.

The fourth position of our rating takes one of the best coffee blends created from carefully selected Arabica beans from high altitude plantations in Asia, Africa and South America, which will please the lovers of invigorating drinks not only with deep, velvety and at the same time tangy taste with light citrus notes and subtle chocolate flavor, but also with a quite reasonable price and high level of availability. Classic medium roast makes the beans ideal for use in coffee machines, and traditional for the real arabica acidity does not leave indifferent the lovers of excellent coffee blends.

It is worth noting the uniform convection roasting of beans, which is carried out by a stream of hot air in the rotating drum of the oven and the consistent quality of coffee from batch to batch. Special attention should be paid to the packing of grains, which is carried out in an oxygen-free environment, and three-layer packing material of the packs does not let oxygen and moisture through, which allows to preserve the freshness and quality of the grains for the entire shelf life.

Characteristics:

• Country of growth - Asia, Africa and South America;
• Composition - 100% Arabica;
• Preparation - suitable for all methods of preparation, recommended for coffee machines;
• weight - 250 g, 500 g, 1 kg;
• roasting - 3, medium, balanced taste;
• acidity - 3, light citrus acidity;
• intensity - 3, balanced taste;
• Flavor nuances - deep, velvety, citrus with chocolate notes and a slight bitterness;
• packaging - soft;
• Shelf life - 18 months in a dry, cool place.

Paulig Cafe New York, 400gr

The third place of the category is deservedly taken by medium roasted grain coffee, created in the American style and inspired by the atmosphere of the city that never sleeps. Successful blend gives coffee drinks a rich fruity floral aroma and pleases the connoisseurs with a pleasant acidity with notes of exotic fruits with peach and nut aftertaste. The soft and full flavor of the drink has no excessive bitterness and is characterized by a fairly balanced taste that makes it ideal for a refreshing breakfast and a relaxed afternoon brunch.

This is exactly the kind of coffee which can be taken with you and drunk hot or cold, depending on the desires and preferences of the owner of the fragrant cup. And the blend is suitable for all brewing methods: it is equally good brewed in a mug, French-pressed or prepared in a coffee machine.

Characteristics:

• country of origin - Asia, Africa, South America;
• composition - 100% Arabica;
• method of preparation - filter-coffee, suitable for use in coffee machines;
• weight - 400 grams;
• roasting - medium, balanced flavor;
• acidity - 3, acidity with exotic fruits;
• intensity - mild flavor;
• Flavor - fruity notes, fruity-floral aroma;
• packaging - bag with valve;
• Shelf life - 18 months in dry (humidity not exceeding 75%), cool (not exceeding 27? C) place.

3. Jardin Bravo Brazilia, 1 kg

On the second position is an exclusive, carefully selected blend of 100% Arabica beans grown on high-altitude Brazilian plantations, which is a perfectly balanced espresso, endowed with a rich, creamy aftertaste and a dense, creamy texture. Dark roasting enhances the natural coffee bitterness, making the drink more tart and strong, and the predominance of notes of caramel, vanilla, almonds and dark chocolate in the taste will not leave indifferent the lovers of good coffee blends in traditional for coffee beans flavor shades.

Despite the fact that traditionally dark roasting is not recommended for use in coffee machines, this blend with medium grain grind provides a fairly bright and full flavor, even when used in coffee machines, and give coffee lovers a real pleasure of a quiet coffee ceremony, accompanied by an elegant flavor of dark chocolate.

Characteristics:

• country of origin - Brazil;
• composition - 100% Arabica;
• Preparation - suitable for all methods of preparation, recommended for coffee machines;
• weight - 250 g, 1 kg;
• roasting - 4, dark
• flavor shades - creamy (caramel, vanilla), nutty (almond), dark chocolate;
• packaging - soft;
• Shelf life - 18 months in a dry room.

4. Lavazza Qualita Oro, 1 kg

The leader in the category of the best Arabica beans is a unique blend consisting of 6 best varieties of premium Arabicas grown in Central and South America, expertly roasted and assembled for a perfect, consistent and slightly sweet taste of the drink, its rich floral and fruity aroma with honey notes and pleasing to the eye warm coffee color with a golden foam. The high quality blend from the popular Italian producer is made of carefully selected and carefully roasted beans. At the same time the whole process of producing excellent coffee meets the strict quality standards of this brand and is constantly monitored automatically and manually.

It is worth noting that the manufacturer recommends preparing this blend exactly in a coffee machine, because thanks to the unique extraction process, the espresso prepared in conditions of automatic settings gets a truly unique and rich flavor and excellent alluring aroma.

Characteristics:

• Country of origin - Guatemala, Brazil, Costa Rica;
• composition - 100% Arabica;
• Preparation method - suitable for all methods of preparation, recommended for coffee machines;
• weight - 250 g, 500 g, 1 kg;
• roasting - 3, medium, balanced taste;
• intensity - 5, weak
• flavor shades - sweet, aromatic, with floral, fruity and honey notes;
• packaging - vacuum;
• shelf life - 2 years.

The best robusta beans for the coffee machine

Those who prefer real coffee - strong and bitter - should give preference to the Robusta beans, among which the following blends deserve the most attention in 2021-2022.

Gimoka Gran Bar, 1 kg.

A successfully selected blend of the best coffee beans of Arabica and Robusta, gathered from the best plantations of Central and South America, as well as from South-East Asia, opens the top two. The blend is characterized by a significant amount of robusta (70% Arabica, 30% Robusta), which gives the drink increased strength and an intense rich flavor. At the same time, the beverage is characterized by a light, rich and balanced taste, a pleasant, pronounced aftertaste with artfully intertwined shades of chocolate, as well as supple and compact creamy foam.

Thanks to this successful combination, this grain blend is great for both the pure taste of traditional expresso and for creating coffee and milk drinks, such as mocha coffee. This blend is recommended for preparation in coffee machines, but after pre-milling the blend is perfect for espresso or geyser coffee machines. Special attention should be paid to the handy packaging with a gas valve, allowing to preserve the freshness and quality of beans for a long time.

Characteristics:

• Country of growing - Central and South America, Southeast Asia;
• composition - robusta 30%, arabica 70%;
• Preparation - suitable for all methods of preparation, recommended for coffee machines;
• weight - 1 kg;
• roasting - dark
• flavor shades - rich, invigorating with a pronounced aftertaste;
• packaging - foiled soft bag with a gas valve;
• Shelf life - 2 years in dry (humidity not exceeding 75%) warm (up to 20?C) room.

Trung Nguyen Culi Robusta, 1 kg.

First place in this category is deservedly a rich and strong coffee, consisting of selected 100% Robusta, which is produced by the company, which is a leader among Vietnamese coffee producers. High quality dark roasted coffee beans with high caffeine content (2%) are the perfect solution for those who like strong, very invigorating, tonic and aromatic coffee drinks.

A distinctive feature of this blend is a special technology of roasting beans according to the traditional Vietnamese recipe, which implies the use of a small amount of butter for roasting, thanks to which a slight note of rich dark chocolate is added to the flavor of roasted beans. It is worth noting that not all coffee machines allow the use of beans roasted in oil, so before buying a blend, the coffee lover should study this issue, so as not to damage not the cheapest household appliances.

Characteristics:

• country of origin - Vietnam;
• composition - robusta 100%;
• preparation method - suitable for all methods of preparation, not recommended for some coffee machines
• weight - 1 kg;
• roasting - dark;
• flavor - rich, invigorating, with a bright aroma;
• features - roasted in butter, high caffeine content (2%);
• package - soft;
• shelf life - 2 years.

The best decaffeinated coffee beans for the coffee machine

Those who for various reasons prefer to consume decaffeinated coffee will certainly like the following bean coffees in 2021-2022, with caffeine content not exceeding the standard of 0.3%.

1: Amado Decaf, 200 g

The bronze in the ranking is a blend of 100% Arabicas harvested from a wide variety of regions. The thorough blend includes soft Colombian and Guatemalan Arabicas, washed Arabica from Kenya, Tanzania and Ethiopia, and classic Asian Arabica from India, Indonesia and Papua New Guinea. The blend features a rich brown color of beans and contains less than 0.1% caffeine, despite the fact that the initial arabica beans have at least 1-1.5% caffeine content. The main flavors of the rich coffee are rye bread, nuts, dried tomato and spices, while the aftertaste resembles black tea with lemon, which gives the decaffeinated beverage a taste very close to the original.

The decaffeination process consists of several steps, including a hot steam treatment to open the pores of the beans, followed by a long retention of caffeine in a solvent and a second hot steam treatment to remove any residual solvent. Then the mixture is dried with hot air, cooled and additionally polished. The solvent used in the process is completely destroyed already at a temperature of 40?C, which guarantees a completely safe mixture for the following preparation of coffee drinks.

Characteristics:

• Country of origin - a blend of sorts from different regions: Central and Latin America, East Africa and Asia;
• composition - 100% Arabica;
• processing of green coffee - washed;
• weight - 200 grams;
• roast - medium;
• bitterness - 1 (out of 5);
• sourness - 4 (out of 5);
• sweetness - 3 (out of 5);
• density - 2 (out of 5);
• flavor nuances - rye bread, nuts, dried tomato, spices;
• packaging - vacuum;
• Shelf life - 1 year in cool (no higher than 20?C) dry (humidity max 75%) room.

2. ornelio decaff, 1kg

In the silver medal position we have placed an excellent blend of blended arabica beans, which will surely please fans of light and fragrant coffee mixes that do not contain caffeine and have no unnecessary tonic effect on the body. The drink will please you with pleasant and soft fruity notes and a subtle chocolate aftertaste. Ground coffee is suitable for preparation in any way: in a turkey, drip and geyser coffee makers, French presses and even in coffee machines.

An interesting addition: coffee connoisseurs note that the absence of caffeine in the drink made with this blend tastes almost imperceptible, and that the coffee is decaffeinated, except for the inscription on the bag. It is worth noting that after opening the bag the coffee should be stored in a tightly closed opaque package for 1-2 weeks, because the contact with oxygen changes aroma and taste of coffee significantly deteriorates.

Characteristics:

• composition - 100% Arabica;
• weight - 250 g, 500 g, 1 kg;
• roasting - 3.5, medium+;
• strength - 0.5 (out of 5);
• bitterness - 2.5 (out of 5);
• sourness - 2.5 (out of 5);
• flavor - 3.5 (out of 5);
• flavor nuances - soft fruit notes, light chocolate aftertaste;
• packaging - foil bag;
• Shelf life - 1 year in a dry (humidity not exceeding 75%) and cool (air temperature not exceeding 20?C) place.

3. Lavazza Decaffeinato, 500 g

The leader of decaffeinated coffee blends are excellent coffee beans from one of the most popular manufacturers among Russians. High quality Arabica beans grown in extensive coffee plantations in South America, Africa and South Asia, give excellent coffee for any time of day and allow users to not worry about the excessive tonic effect of an invigorating drink. Carefully selected Arabica beans are decaffeinated as naturally as possible to preserve their superior taste qualities.

Despite the lack of caffeine, the blend captivates with its rich espresso flavor and allows you to enjoy aromatic and delicious coffee with the classic golden walnut crema even for those who are not recommended to drink caffeine, such as children, the elderly or hypertensive people. At the same time connoisseurs note the exquisite aroma of prepared drink and its pleasant, rich taste. The recommended proportions are 7 g of ground coffee per 1 serving of espresso.

Characteristics:

• country of origin - South America, Africa, South Asia;
• composition - 100% Arabica
• caffeine content - <0.1%;
• weight - 500 grams;
• roasting - medium;
• intensity - 3 (out of 10);
• flavor shades - dried fruits, honey aroma;
• Packaging - vacuum, foil package;
• Shelf life - 2 years in dry (humidity not more than 75%) and cool (not more than 25? C) place.

The best medium roasted beans for the coffee machine

According to the recommendations of most coffee machine manufacturers, medium roasted beans are ideal for getting a delicious and full-bodied coffee or beverage when brewing with automatic or manual coffee machine settings. The best medium roast coffee beans for 2021-2022 were the following blends.

Rioba Espresso Gold, 1.1 kg.

Three of the best medium roasted coffees opens the door to quality coffee beans from plantations in Central and South America, as well as South Asia. The blend consists of natural, freshly roasted beans of selected Arabica and quality Robusta, which, thanks to a carefully thought-out technology, completely conveys the excellent taste and rich aroma of the finished coffee. Drinks made from this blend of coffee beans have a mild, balanced and delicate flavor, and the taste unfolds significantly brighter if a small amount of cane sugar is added to the cup.

The special attention should be paid to the relatively low caffeine content, which allows the coffee lovers not to worry about the excessive tonic effect of another cup of coffee. It is worth noting that the roasted beans are vacuum-packed in a hermetically sealed bag right after roasting which allows to keep their unique flavor and aroma properties for the entire period of storage.

Characteristics:

• Country of Origin - Central America, South America (Brazil), South Asia (India);
• composition - 80% Arabica, 20% Robusta;
• caffeine content - < 1.9%;
• roasting - medium;
• preparation method - suitable for all cooking methods;
• weight -1.1 kg;
• flavor - delicate, with a bitterness, with a sourness, natural;
• packaging - soft packaging with a valve;
• Shelf life - 730 days, after opening store in a dry (humidity not more than 75%) and cool (not more than 20? C) place.

2 Egoiste Noir, 500 g.

At the second place of the rating we have placed an excellent blend from the German manufacturer, consisting of high quality selected Arabica beans, which successfully converged on the plain and mountain plantations, giving the drink a harmonious and full flavor with a soft caramel base, subtle acidity in the aftertaste and a delicious flavor of light vanilla with bright citrus notes.

It is worth noting that the beans for this blend are harvested and processed manually, using the traditional method of processing - washing followed by high altitude drying under the sun. A handy vacuum bag that reliably protects the beans from the sunlight and prevents oxygen and moisture from getting to the coffee beans, thanks to which the quality, taste and aroma of the beans are preserved for a longer period of time with virtually no loss of taste and freshness, deserves special attention.

Characteristics:

• Country of origin - Africa (Ethiopia), Papua New Guinea;
• composition - 100% Arabica;
• roasting - medium;
• cooking method - suitable for all cooking methods;
• weight - 250 gr, 500 gr, 1 kg;
• Features - washed Arabica, hand-picked and sorted, high altitude drying under the sun;
• Flavor - fruity-floral, sweet, soft and full-bodied;
• packaging - soft packaging with a degassing valve;
• Shelf life - 730 days, store in a dry place.

Paulig Arabica, 250g

The leader of medium roasted coffees is a perfectly balanced blend of carefully selected Arabica beans from plantations of South and Central America. Medium roast gives the drinks a rich flavor and great aroma, and the blend features a rich range of flavors, velvety, sweet and harmonious taste with light chocolate notes, unique acidity with a noticeable citrus flavor and soft long-lasting luxurious aftertaste of high quality milk chocolate.

Expressive aroma of the drink will also delight connoisseurs with its softness, pleasantness and neat inclusions of delicate shades of roasted nuts. This drink has good tonic properties, provides a burst of energy and serves as a guarantee of a good mood for the whole day ahead. It is worth noting that the coffee beans in the mixture are always tested at each stage of roasting which allows removing damaged or overcooked beans.

Characteristics:

• Country of origin - South and Central America;
• composition - 100% Arabica
• roasting - 3, medium;
• Cooking method - suitable for all cooking methods;
• weight - 250 g, 500 g, 1 kg;
• bitterness - 3 (out of 5);
• acidity - 4 (out of 5);
• density - 3 (out of 5);
• flavor - 4 (out of 5);
• flavor - soft and full-bodied, with citrus acidity and chocolate aftertaste;
• packaging - soft packaging;
• Shelf life - 730 days, stored in a dry room (humidity not exceeding 75%) at 0 to +25 ° C.

The best inexpensive bean coffee for the coffee machine

Among the inexpensive bean coffees suitable for the coffee machine in 2021-2022, the following are worth considering.

1. Tchibo Gold Mokka, 250 g.

Honorary bronze of inexpensive coffee beans for the coffee machine is a bright, rich and invigorating coffee made from 100% robusta, grown in Brazilian plantations, the unique natural riches of which saturate the beans with a highly pronounced pleasant aroma and the richest taste. Due to the characteristic strength of Robusta, drinks made from beans will give a coffee lover an excellent tonic effect and will be a good start to an active and eventful day.

This grain coffee is suitable not only for an invigorating espresso or strong and fragrant Americano, but in combination with a little sugar or cream the drink successfully completes a dinner meal, and mixed with milk and whipped cream and decorated with small pieces of chocolate - is the perfect evening cup, giving pleasure and a real taste of pleasure. It is also worth noting the dense and high crema, which gives coffee drinks robusta beans, and the possibility of preparing coffee drinks from ground coffee beans in any way - from brewing in a mortar to fully automatic brewing in a coffee machine.

Characteristics:

• country of origin - Brazil;
• composition - robusta 100%;
• roasting - medium
• intensity - 10;
• cooking method - suitable for all cooking methods;
• weight - 250 g, 900 g;
• flavor - bright, invigorating, full-bodied;
• packaging - vacuum pack;
• Shelf life - 515 days, store in a dry (humidity not exceeding 75%) and cool (not exceeding +20?C) room.

Paulig Classic, 250 g.

At the second place in the category of budget coffee beans is a great coffee blend, consisting of a traditional and balanced combination of quality Robusta and selected Arabica, grown on the highlands of Central America, which pleases the connoisseur of invigorating drinks with a pronounced taste with well felt nutty-chocolate flavor, rich, long aftertaste and rich nutty flavor enveloping. Dense, thick and velvety creamy foam on the surface makes the drink especially refined.

Although this blend is ideal for use in a coffee machine or a geyser coffee maker, the ground coffee beans are also suitable for brewing in a cup, French press or a turkey, giving great flavor and a good mood with every use. The consistent quality of Paulig Classic deserves special attention, giving you complete confidence in your favourite flavour in every cup.

Characteristics:

• country of origin - Central America;
• composition - Arabica, Robusta;
• roasting - medium;
• weight - 250 grams, 500 grams;
• density - 3 (out of 5);
• acidity - 3 (out of 5);
• bitterness - 3 (out of 5);
• flavor - nutty-chocolate with rich aftertaste and nutty aroma;
• packaging - bag with valve;
• Shelf life - 545 days at room temperature in a dry and dark place.

3. Jardin Espresso di Milano (medium roast), 250 gr

The leader of the rating of inexpensive coffee blends is an excellent coffee from the famous Italian manufacturer, consisting of excellent beans of South American Arabica medium roasted with a small addition of Robusta, giving the drink a little more strength, density and density, as well as decorating prepared coffee excellent foam. In the taste of the drinks made from these coffee beans prevail sweet caramel notes with a bit of bitter and light chocolate and soft aromatic peanuts.

The blend is suitable for all brewing methods, including - for coffee machines. However, the drink is also suitable for lovers of coffee and milk cocktails as the added milk or cream will reduce the strength of coffee and slightly smooth out the traditional Robusta bitterness. A nice bonus - thanks to the low cost, this blend is available in most online stores, making it easy to buy another pack and continue to enjoy the classic strong and bitter coffee.

Characteristics:

• country of origin - South America;
• composition - 90% Arabica, 10% Robusta;
• roasting - medium;
• method of preparation - suitable for all methods of preparation;
• weight - 250 gr, 500 gr, 1 kg;
• Flavor - caramel, chocolate and nuts with notes of dark and light chocolate and peanuts;
• Packaging - vacuum;
• Shelf life - 545 days, store in a dry place.

What brand to choose?

Among the brands that produce excellent coffee beans in a variety of price categories, it is worth noting:

• Lavazza . - Italian brand, which is famous for its excellent quality and a wide variety of types and varieties of beverage, and Lavazza was one of the first to sell coffees in pre-packaged form;
• Jardin - well-known coffee brand, whose line consists of the finest Arabica mono-sorts from plantations in Latin America as well as high quality original blends of elite varieties;
• Paulig - Finnish company offering a variety of high quality coffee beans at very affordable prices;
• Julius Meinl - Austrian coffee house with its old traditions and coffee blends of premium class.

Fans of fresh roasted coffee can also pay attention to less popular coffee brands Tasty Coffee, Bravos, Neva and analogues, the main advantage of which is a good selection of coffee beans and the freshest roasting.

Useful video

The video gives you an overview of the best coffee beans: